Starter

BURRATINA
16.90€ / 36.90€
with sardinian Bottarga / Oscietra Caviar Malossol
BEEFTARTAR
15.90€
with pickled quail egg and anchiovi
OYSTERS FROM BORDEAUX
14.90€ / 28.90€ / 36.50€
with apple compote, shallots and vodka 3 pcs / 6 pcs / 3 pcs with Oscietra caviar Malossol
FOIE GRAS
24.90€
touchon composition
OCTOPUS
17.90€ / 36.90€
with pea and pork belly / with Oscietra Caviar Malossol
ZIPPIRIS CRUDITES
24.90€ / 45.90€
with tuna sashimi tartar, oyster, wild shrimp and crayfish / with oscietra caviar Malossol

Homemade pasta

starter / main dish
FREGOLA
14.90€ / 17.50€
with sardinian bottarga and tuna tatar
NEW
HOME MADE RAVIOLI
16.90€ / 19.90€
filled with season ingredients

Main dishes

FISH
from 29.90€
Wild Fisch of the Day
NEW
BEEF FILET
32.90€
of Black Angus from Irland, on truffle sauce

Homemade desserts

DRIED PLUMS
8.90€
inlayed in Montepulciano red wine with our self made vanilla-cinnamon Ice cream
LEMON – ROSEMARY SORBET
8.50€ / 11.50€
natural / homemade Limoncello or Vodka
WHITE CHOCOLATE MOUSSE
9.90€
PARFAIT OF THE DAY
9.90€
CHOCOLATE CAKE
9.90€
with liquid heart
PIECE OF CHEESE
8.90€
CHEESE COMPOSITION
13.50€ per person
with the best of La Tourrette